KITCHEN HELPER
San Francisco, CA
via LinkedIn
Kitchen Helper
Hourly Wage...
ISS offers a competitive compensation package including Benefits, Paid Time Off, and a starting hourly salary of 19.00 USD
Key Purpose
Receiving products and inspecting foods to ensure safe temperatures and integrity of products. Keep all storage areas clean and organized and store foods using safety methods. Ability to assist in café operations and set up in a timely and professional manner.
Success Criteria
• Arriving on time daily.
• Proper receiving and storage of all foods, chemicals, equipment and dry goods
• Weighing and inspecting all received products
• Wash, Clean and Sanitize all dishes.
• Maintain all necessary logs to ensure compliance.
• Ensure all equipment is in good working order.
• Record all temperatures and maintain and clean the loading dock area.
• Clean and sanitize the work area. Gather all invoices and provide them to the Chef or GM.
• Removal of garbage.
Key Areas of Collaboration and Influence
• Work with catering to deliver food and assist with the setup of events.
• Time demands in catering so you must work well under time restraints.
• Realize the importance of a team working environment.
• Support the Chef and culinary team when needed
• Support other dish room operators as needed
Ideal Candidate Experience
• Passion of customer service.
• A positive attitude.
• Accountability and dependability in all that you do.
• Ability to communicate effectively with teammates.
Key Accountabilities
• A strong commitment to company service values.
• Always remember safety first.
• Build respectful relationships with all teammates and guests.
• Willingness to take directions from the Chef, Front of the House Manager and Catering Manager
• Build rapport with delivery vendors.
• Assist other departments as needed.
Physical Demands & Work Environment
• Work up to 8 hours a day on your feet, excluding breaks.
• Must be able to lift a minimum of 25lbs.
• Come to work properly dressed according to the dress code.
• Employee must be able to work under pressure and time deadlines during peak periods.
As a global organization, ISS Group is committed to making the international community more resilient and just for all people. We encourage diversity and inclusion in their broadest terms, including ethnicity, race, age, gender, gender identity, disability, sexual orientation, religious beliefs, language, culture, and educational background. We look to lead our industry by example and to positively influence the market wherever we operate
Kitchen Helper (SAN FRANCISCO, CA, US, 94105-1581)
San Francisco, CA
via LinkedIn
Dishwasher
Hourly Wage...
ISS offers a competitive compensation package including Benefits, Paid Time Off, and a starting hourly salary of 18.00 USD
Key Purpose
• Wash pots and pans, wash dishes, maintain floors.
• Assist with general cleaning and sanitation as assigned.
• Maintain storage areas and equipment as assigned.
Success Criteria
• Passion for customer service
• Positive attitude
• Dependable
• Ability to communicate effectively and work within a team environment
Key Areas of Collaboration and Influence
• Work with catering to deliver food and assist with the setup of events
• Work well under time restraints
• Realize the importance of a team working environment
• Commitment to the service values and ethics of the client managers
• Ability to understand and follow direction from chefs and managers
• Supporting the Chef and culinary team when needed
• Supporting dish room operators as needed
Ideal Candidate Experience
• Knowledge of HACCP practices for handling dishware and food deliveries
• Passion of customer service
• A positive attitude
• Accountability and dependable in all that you do
• Ability to communicate with teammates
Key Accountabilities
• Setup pot sink correctly according to HACCP practices and wash pots and pans as required, putting them away as them as directed
• Clean or sanitize work areas, utensils, or equipment
• Sweep and mop floors in the kitchen and service areas as required
• Remove garbage as directed in a safe manner
• Performs other duties as assigned
• Must follow all safety rules and actively prevent accidents
Physical Demands & Work Environment
• Work up to 8 hours a day on your feet, excluding breaks
• Must be able to lift a minimum of 25lbs
• Come to work properly dressed according to the dress code
• Employee must be able to work under pressure and time deadlines during peak periods
As a global organization, ISS Group is committed to making the international community more resilient and just for all people. We encourage diversity and inclusion in their broadest terms, including ethnicity, race, age, gender, gender identity, disability, sexual orientation, religious beliefs, language, culture, and educational background. We look to lead our industry by example and to positively influence the market wherever we operate.
Warewasher (Dishwasher) - $500 Signing Bonus
ISS, a leading workplace experience and facility management company, provides placemaking solutions that contribute to better business performance and makes life easier, more productive and enjoyable – delivered to high standards by people who care. ISS believes that people make places and places make people. From strategy through to operations, ISS partners with over 60,000 customers in 30+ countries to deliver places that work, think and give and is served by 471,056 employees who connect people and places every single day. In 2019, ISS earned DKK 78 billion in revenue. It is headquartered in Copenhagen, Denmark
Kitchen Helper
On LokSan Francisco, CA
via ZipRecruiter
Job Description
On Lok PACE...
We are a non-profit committed to our participants.
Dedicated to The Care of Elders:
PACE (Program of All-Inclusive Care for the Elderly) was developed to answer the many problems around caring for frail seniors. The PACE model is centered on the belief that it is better for the well-being of seniors with chronic care needs and their families to be served in their community whenever possible.
Seniors, their family members, and caregivers face many issues, including transportation to appointments, management of medications, coordination of medical care from different specialists, lack of social interaction, and ability to stay alone at home. On Lok PACE participants receive in home care services and transportation to a On Lok PACE center for primary medical care, social and recreational activities, and other senior care services.
We understand the importance of a system that works together. Your expertise, drive and passion can help us carry out our mission to improve lives and advance healthcare.
Join our team of leaders to begin a rewarding career!
On Lok's Employee Benefits include (eligible for any regular position for 20 hr/wk or more):
• Medical, Dental, and Vision coverage
• Retirement Savings Plan 403(b) and Term Life/AD&D Insurance
• Flexible Spending Account, Commuter Checks, MLA scholarships, Employee Assistance Program (EAP)
• Pet Insurance and additional discounts
• Holidays (10 per year), vacation time, sick leave, and long-term disability insurance
POSITION SUMMARY: Under the direction and supervision of the Lead Cook or Nutrition Services Manager, the Kitchen Helper coordinates meal services in the Day Health Center.
DUTIES / RESPONSIBILITIES:
• Assists cooks to prepare center meals and other foods as necessary to complete meals. Portions individual items as necessary and readies any special requests prior to service. Serves food to participants in the dining room and dishes and delivers food to the participants at home. Packages and ships meals and supplements to be delivered to participants at home.
• Follows all safety policies and procedures. Demonstrates safe practices by utilizing proper body mechanics, adhering to universal precautions, and maintaining environmental safety.
• Follows all infection control and sanitation policies and procedures, including but not limited to proper food handling, storage, and service and cleaning.
• Other related duties as assigned.
QUALIFICATIONS (knowledge, skills, abilities):
• Interest, demonstrated ability and/or experience in working with the elderly, and an understanding of the nutritional needs and preferences of our participants.
• Minimum of one year related experience preferred.
• One-year experience working with the elderly or frail population required.
• Ability to work independently and as part of a multidisciplinary team.
• Dependable, alert, flexible and creative.
• Bilingual English/ Spanish pref.
• Physical activities require the ability to stoop, reach, stand, walk, push, pull, lift, grasp, talk, hear, and repetitive motions of the wrist and hands.
• Physical requirements include visual acuity and the ability to lift /move up to 75 pounds occasionally, and up to 50 pounds frequently.
The above statements are intended to describe the general nature of work performed. They are not considered as an exhaustive list of all job tasks performed. On Lok reserves the right to change job descriptions, work hours or work sites as required by the program.
On Lok's Employee Benefits include (eligible for any position for 20 hr/wk or more):
• Medical, Dental, and Vision coverage
• Retirement Savings Plan 403(b) and Term Life/AD&D Insurance
• Flexible Spending Account, Commuter Checks, MLA scholarships, Employee Assistance Program (EAP)
• Pet Insurance and additional discounts
• Holidays (10 per year), vacation time, sick leave, and long-term disability insurance
Pursuant to the San Francisco Fair Chance Ordinance, and state and federal laws (including federal PACE requirements at 42 CFR 460.64(a); 460.68(a), we will consider for employment qualified applicants with arrest and conviction records.
On Lok is an equal opportunity employer committed to a diverse and inclusive workforce. All applicants will receive consideration for employment without regard to sex (including pregnancy), race, religion, color, gender, gender identity, gender expression, sexual orientation, national origin, ancestry, disability, medical condition, genetic information, marital status, age, military or veteran status, or any other legally protected status.
If you require reasonable accommodation to participate in the job application or interview process, to perform essential job functions and/or to receive other terms, privileges or benefits of employment please contact Recruitment (recruitment@onlok.org).
Job Posted by ApplicantPro
Kitchen Assistant
San Francisco, CA
via Lensa
Founded in 1950, St. Anthony’s provides food, clothing, shelter, medical care, technology access, addiction recovery services, job training, and other critical resources to people experiencing homelessness and extreme poverty. Every day, with dignity and respect, we support and are supported by thousands of San Franciscans. Join us in creating a future where all people flourish.
PRINCIPAL... RESPONSIBILITY:
Under the direct supervision of the Dish Room Coordinator, the Dishwasher works as part of the dish room team for a high volume free Dining Room serving an average of 2,500 meals daily.This team is responsible for the cleaning and upkeep of the Dining Room meal service including, cooking equipment, trays, glasses, cutlery and tools. Set up and break down of the dining room and dish room. Some light prep work and other duties as assigned by supervisor.The kitchen reliefmust demonstrate in their performance adherence to established policies and procedures exhibiting the defined characteristics associated with attendance and punctuality.
MAJOR DUTIES:
• Operate the industrial dishwasher.
• Wash cooking equipment and other implements by hand when necessary.
• Provide assistance to the chefs and other kitchen staff as needed.
• Preform opening and closing side work.
• Clean all water dispensers daily.
• Work as part of a team in a fast paced environment.
• Complies with and ensures compliance of all sanitation and safe food handling procedures.
• Facilitates and helps ensure a safe environment (with respect to health and safety hazards) in all work areas. Observes safety procedures and precautions. Maintains awareness of and assists in the identification of workplace and job hazards.
• Attends and participates in relevant meetings and trainings as directed by executive chef
• Adheres to the guidelines of the SAF Safety Program.
• Performs other duties as assigned by the Head Chef, or DR Manager. Working as part of the DR team knowing your presence is an essential function for the team to be successful.
MINIMUM QUALIFICATIONS:
• No experience required (we are willing to train)
• Good listening and time management skills.
• Ability to operate industrial machinery and carry loads up to 50 lbs.
• Willingness to work in hot, humid environment and on your feet for 6 hour shift.
• Experience working with and/or knowledge of issues affecting chemically-dependent adults preferred.
• Must be able to perform calmly and well in fast paced and high pressure situations.
• Ability to be an active and positive member of a team.
• Knowledge of safe, sanitary food handling procedures
• Good interpersonal, listening, oral communication and conflict resolution skills.
• Good work habits: punctual, reliable, cooperative, and team-oriented.
• Ability to work non-traditional hours (weekend and holiday work required).
• Commitment to St. Anthony Foundation Statement of Values and a desire to work for a social service agency serving the poor
Full Time Regular Kitchen Assistant
Kokak ChocolatesSan Francisco, CA
via Salary.com
This is a regular full time position.
We are a small and fast-growing woman-owned LGBTQ business that makes single origin chocolate truffles and bars daily. Please check out our press features here to learn more about us...
https://www.kokakchocolates.com/press
We take pride in using high quality ingredients for our chocolates. This is a great opportunity for someone who wants to be part of an excellence-driven and nurturing team of chocolate lovers.
We are looking for a hard-working, clean, organized kitchen assitant who can help support chocolate production. Your job duties include washing, drying and polishing molds, ingredients and product inventory, kitchen organization and cleaning, storing chocolates and boxing up finished products. If interested, we are open to training the right person in chocolate tempering and chocolate truffle production techniques for career advancement.
Required Qualifications
- Commercial kitchen / restaurant / bakery experience
- Must be able to lift and carry up to 50 lbs., and be on your feet all day
- Food Safety Certification (can take the exam within a month from hire date if not current)
- Experienced in chocolate tempering and molding, a plus
Work Remotely
• No
Hide
Job Types: Full-time, Part-time, Contract
Pay: From $17.00 per hour
Benefits:
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Retirement plan
Physical Setting:
• Bakery
Schedule:
• Monday to Friday
Supplemental Pay:
• Tips
Work Location: One location
Camp Food Service/Kitchen Assistant
San Francisco, CA
via Lensa
Job Details
Job Location...
Camp Lakota - Frazier Park, CA
Position Type
Seasonal
Salary Range
$15.00 Hourly
Job Category
Nonprofit - Social Services
Overview
Position Purpose
To assist the Food Service Director and Chef in preparing and serving nutritious meals while maintaining the cleanliness and sanitation of the kitchen and dishwashing area according to Health Department guidelines and regulations. Camp Lakota is a Girl Scout overnight camp that serves girls in grades 2-12. Girl Scouting builds girls of courage, confidence, and character, who make the world a better place.
Council Overview
Girl Scouts of Greater Los Angeles, a 501(c)(3) nonprofit, serves more than 32,000 girls and nearly 16,000 caring adult volunteers from the diverse communities of Los Angeles County and parts of San Bernardino and Kern Counties. Girl Scouts of Greater Los Angeles is the largest girl-serving nonprofit agency in the Los Angeles region, building girls of courage, confidence, and character, who make the world a better place.
GSGLA Values
Our core values represent how we behave on a day-to-day basis. These values are the specific behaviors that are expected, encouraged, and rewarded within our GSGLA culture.
INTEGRITY: We do what we say we are going to do. We strive for our highest quality work and commit to doing what's right even when it's difficult.
CLARITY OF PURPOSE: We commit to and stay focused on the goals and priorities of GSGLA and hold ourselves responsible for keeping the girl at the center of everything we do.
ACCOUNTABILITY: We accept personal responsibility for our work, and we hold others accountable. We can be relied upon and can rely on others. We commit to mutual understanding and mutual problem solving and embrace the necessary tough conversations.
RESPECT: We practice respect by caring for the worth of ourselves, others, the environment, property, and policies. We listen well and honor diversity in ideas without judgements.
GSGLA Camp Lakota
The Girl Scouts of Greater Los Angeles Camp Lakota is a state of the art, recently updated residential camp. Located just 90 miles from downtown Los Angeles, this premier camp site will host a full summer camp season. The camp will focus on providing a stand-out girl-led experience for campers of all ages and communities across our 6, 272 square mile footprint. The camp offers a variety of specialty activities including a high ropes challenge course, horseback riding, swimming, and archery.
Skills / Experience / Other
Essential Duties & Responsibilities
1. Assist in routine sanitation of the kitchen, dining hall, and related equipment.
• Wash all dishes, serving and preparation equipment, and utensils according to regulated washing methods and temperatures.
• Clean, organize, and maintain all food-preparation and storage areas.
• Reduce waste, reuse items, and recycle as indicated through the camp's procedures.
• Collect and dispose trash in kitchen and dining hall areas following camp's procedures.
2. Assist in the daily operations of the camp food service.
• Assist in the preparation of food as directed by the Food Service Director and Chef.
• Set up food, supplies, and utensils for dining hall distribution.
• Ensure that all food and leftovers are stored at proper temperature.
3. Assist in the preparation and packaging of food for use outside the camp dining hall.
• Work with chef and other staff in reviewing pack-out requests to ensure adequate and accurate amounts and variety.
• Prepare and store pack-out food according to camp and health code procedures.
• Advise staff on equipment and any preparation materials needed for identified menu choices.
4. Other duties as assigned.
Qualifications (Minimum Education and Experience)
• Must be 18 years of age or older.
• Completion of high school or equivalent.
• Must have or be able to obtain Kern County approved ServSafe Certificate prior to first day of work.
• Demonstrated experience with food prep and general kitchen experience preferred.
• Must be able to obtain or become certified in First Aid/CPR prior to first day of work.
• Ability to pass a background check.
• Work effectively in a team setting and in close proximity to others.
• Must be committed to work the entire camp season and attend all pre-camp trainings.
• Ability to live onsite for the duration of the camp season.
Additional Organizational Requirements
• Subscribe to the principles of the Girl Scout Movement.
• Possess a positive attitude with strong work ethic, integrity, and honesty.
• Must be flexible, adaptable, and willing to thrive in an ever-changing/fast-paced environment.
• Attend GSGLA signature events and certain other activities/events (including cookie cupboards, etc.) as assigned.
• Develop and maintain sensitivity to employee diversity in the workplace.
• Behave in ways that demonstrate respectful treatment of other employees, volunteers, and girls.
• Practice pluralism and be inclusive with the services provided.
Physical Requirements
• Operate kitchen equipment according to safe recommended methods.
• Frequently moves food from deliveries into and around the kitchen, trays of dishes, supplies, and equipment weighing up to 40 pounds.
• Communicates and works with all ages and skill levels and provide necessary instruction to campers and staff.
• Observes camper and staff behavior, assess its appropriateness, enforce appropriate safety regulations and emergency procedures, and apply appropriate behavior-management techniques.
• Needs to identify and respond to environmental and other hazards related to the activity.
• Constantly responds appropriately to situations requiring first aid. Must be able to assist campers in an emergency (fire, evacuation, illness, or injury) and possess endurance required to maintain constant supervision of campers.
• Needs to traverse and move several miles daily, at various grades, elevations, and on uneven terrain.
• Possess endurance including prolonged standing, some bending, stooping, and stretching.
• Needs to sustain activity at 6,000 feet (1830 meters) in elevation.
• Must be able to live in a rustic camp setting and work flexible hours.
• Operate with daily exposure to various weather conditions and animals such as bugs, snakes, bats, raccoons, and other wilderness animals common to the area.
Diversity, Equity, Inclusion, Access & Advocacy Statement
Girl Scouts of Greater Los Angeles is committed to building a diverse staff that reflects the communities we work alongside, and we value equity and inclusion in our workplace. We encourage applications from individuals in all groups and communities, different walks of life, and those belonging to communities historically excluded. As an organization committed to making the world a better place, it is essential that we incorporate a diverse, equitable and inclusive lens into all aspects of our work. We encourage applicants with a global perspective and a commitment to values around diversity, equity, and inclusion to apply.
Vaccination Policy
Girl Scouts of Greater Los Angeles requires its employees to be vaccinated against COVID-19, subject to certain exemptions as required by law. New hires working at Girl Scouts of Greater Los Angeles must be fully vaccinated upon hire. Please contact the Human Resources Department for a copy of the vaccination policy.
The preceding functions have been provided as examples of the types of work performed by employees assigned to this job classification. Management reserves the right to add, modify, change or rescind work assignments.
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed above are representative of the knowledge, skill and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions
Kitchen Helper
San Francisco, CA
via LinkedIn
Dishwasher
Hourly Wage...
ISS offers a competitive compensation package including Benefits, Paid Time Off, and a starting hourly salary of 18.00 USD
Key Purpose
• Wash pots and pans, wash dishes, maintain floors.
• Assist with general cleaning and sanitation as assigned.
• Maintain storage areas and equipment as assigned.
Success Criteria
• Passion for customer service
• Positive attitude
• Dependable
• Ability to communicate effectively and work within a team environment
Key Areas of Collaboration and Influence
• Work with catering to deliver food and assist with the setup of events
• Work well under time restraints
• Realize the importance of a team working environment
• Commitment to the service values and ethics of the client managers
• Ability to understand and follow direction from chefs and managers
• Supporting the Chef and culinary team when needed
• Supporting dish room operators as needed
Ideal Candidate Experience
• Knowledge of HACCP practices for handling dishware and food deliveries
• Passion of customer service
• A positive attitude
• Accountability and dependable in all that you do
• Ability to communicate with teammates
Key Accountabilities
• Setup pot sink correctly according to HACCP practices and wash pots and pans as required, putting them away as them as directed
• Clean or sanitize work areas, utensils, or equipment
• Sweep and mop floors in the kitchen and service areas as required
• Remove garbage as directed in a safe manner
• Performs other duties as assigned
• Must follow all safety rules and actively prevent accidents
Physical Demands & Work Environment
• Work up to 8 hours a day on your feet, excluding breaks
• Must be able to lift a minimum of 25lbs
• Come to work properly dressed according to the dress code
• Employee must be able to work under pressure and time deadlines during peak periods
As a global organization, ISS Group is committed to making the international community more resilient and just for all people. We encourage diversity and inclusion in their broadest terms, including ethnicity, race, age, gender, gender identity, disability, sexual orientation, religious beliefs, language, culture, and educational background. We look to lead our industry by example and to positively influence the market wherever we operate.
Warewasher (Dishwasher) - $500 Signing Bonus
ISS, a leading workplace experience and facility management company, provides placemaking solutions that contribute to better business performance and makes life easier, more productive and enjoyable – delivered to high standards by people who care. ISS believes that people make places and places make people. From strategy through to operations, ISS partners with over 60,000 customers in 30+ countries to deliver places that work, think and give and is served by 471,056 employees who connect people and places every single day. In 2019, ISS earned DKK 78 billion in revenue. It is headquartered in Copenhagen, Denmark
ATTENDANT, CATERING (FULL-TIME)
San Francisco, CA
via LinkedIn
Posted Date: Jan 20, 2022
• We are hiring immediately for an ATTENDANT, CATERING position.
• Location: 601 Townsend Street, San Francisco, CA 94103. Note: online applications accepted only...
• Schedule: Full-Time; Monday through Friday.
• Requirement: Must have catering and events experience.
• Internal Employee Referral Bonus Available
We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 954446.
The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg
Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!
Are you looking for a job with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We’re hiring! Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We’ve led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients.
Learn more about careers with Bon Appétit: http://www.bamco.com/careers/
Job Summary
Summary: Delivers and serves food at scheduled functions under the supervision of the catering captain. Ensures the accurate execution of all events during his/her shift. May drive a catering delivery truck. Sets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and equipment to the catering facility in a timely manner.
Essential Duties and Responsibilities:
• Assembles and delivers all food and supplies for catered functions to their scheduled locations.
• Logs and maintains food temperatures.
• Arranges tables and decorations.
• Arranges buffet tables with food, beverage and service items according to standards.
• Serve food and beverages to guests.
• Thoroughly cleans location after event is completed.
• Returns food and beverages, serving equipment and utensils to catering facility.
• Distributes and collects customer comment cards for catered functions.
• Stocks, cleans and maintains catering facility and equipment.
• Ensures guests receive friendly, courteous service at all times.
• Maintains in-depth knowledge of complete menu and products on hand.
• Maintains clean and safe work environment.
• Follows safety and sanitation policy and procedures at all times.
• Performs other duties as assigned.
Qualifications:
• Valid driver's license may be required; must possess or able to obtain a valid food handler's permit and/or alcohol servers' permit where required by state law.
Associates at Bon Appétit are offered many fantastic benefits.
Both full-time and part-time positions offer the following benefits to associates:
• Medical
• Dental
• Vision
• Life Insurance/AD
• Disability Insurance
• Retirement Plan
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
In addition, full-time positions also offer the following benefits to associates:
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)
About Compass Group: Achieving leadership in the foodservice industry
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. *Los Angeles applicants: Compass Group will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair Chance Initiative for Hiring (Ban the Box ordinance).
Req ID: 954446
Kitchen Assistant/Barista
San Francisco, CA
via AllJobs.ai
Join us and inspire with every cup!
At Starbucks, it’s all about connection. People are at the heart of who we are, especially the people that are a part of our store team. We connect with each other, our customers and our communities to make a positive impact every day. We believe in working together to make a difference and in celebrating our shared success, which is why we call ourselves... Starbucks “partners.” Starbucks is a place of warmth and belonging, where everyone is welcome, and we value the unique experiences that each partner brings to our team!
As a Starbucks barista, you’ll create the Starbucks Experience for our customers through excellent service and expertly-crafted products. You’ll be in an energetic store environment where you’ll have the ability to master your food & beverage craft, work alongside friends and meet new people every day. A cup of coffee and smile can go a long way, and we believe our baristas have the power to be the best moment in each customer’s day. True to Our Mission & Values, working together we can inspire and nurture the human spirit – one person, one cup and one neighborhood at a time.
You’d make a great barista if you:
• Consider yourself a “people person,” and enjoy meeting others.
• Love working as a team and appreciate the chance to collaborate.
• Understand how to create a great customer service experience.
• Have a focus on quality and take pride in your work.
• Are open to learning new things (especially the latest beverage recipe!)
• Are comfortable with responsibilities like cash-handling and store safety.
• Can keep cool and calm in a fast-paced, energetic work environment.
• Can maintain a clean and organized workspace.
• Have excellent communications skills.
From free coffee to competitive pay, Starbucks is proud to offer a comprehensive compensation and benefits package to our eligible part-time and full-time partners. Benefits include 100% tuition coverage through our Starbucks College Achievement Plan, health coverage with a variety of plans to choose from, and stock & savings programs like our equity reward program, Bean Stock. What’s more, Starbucks offers flexible scheduling and opportunities for paid time off. Visit starbucksbenefits.com for details
Café/Catering Assistant
San Francisco, CA
via LinkedIn
About:
The nonprofit San Francisco Campus for Jewish Living serves a significant number of patients and long-term care/skilled-nursing residents each year in its Jewish Home & Rehab Center. Non-residential care is offered through our short-term and rehabilitation services unit for patients who require specialized interdisciplinary rehabilitation to recover from surgery or an acute illness, and... through our acute geriatric psychiatry hospital. With a complement of close to 650 compassionate, experienced clinical and allied health personnel, SFCJL provides older adults with a variety of life-enriching healthcare programs and services in a welcoming, stimulating environment.
SFCJL’s transformed campus will include the new Lynne & Roy M. Frank Residences (assisted living apartments and memory care & support assisted living suites), and Byer Square, a non-residential community of programs, services, and support.
Benefits:
We offer benefit-eligible staff a substantial benefits package that includes medical, dental, vision, flexible spending, paid time off and various insurance packages. Eligible employees can sign up for a 403(b) with matching company contributions. We also offer a commuter check program. All staff can enjoy the discounted cafeteria lunch and use the weekday shuttle service provided to and from Glen Park BART station.
Position Overview
The Café/Catering Assistant will assist with catered events and Café food prep in the main kitchen. This position will also cover breaks for the Café as needed.
Essential Job Functions
• Café duties include but are not limited to the following:
• Preparing grab and go food and beverages for the day
• Covering breaks/lunches for café staff
• Making espresso drinks
• Taking orders at the counter
• Cashiering as needed
• Clean up of workstation and café seating area
• Restocking supplies
• Close out cash drawer and prepare deposit when needed
• Cover Gift Shop sales as needed
• Catering duties include but are not limited to the following:
• Prep of daily catering needs
• Delivery and pick-up of catered meals
• Maintaining of catering supplies
• Assist with staffing of catered events as needed
Requirements
• Ability and desire to work as a team and cooperatively with a wide variety of personalities.
• Ability to stand for long periods of time
• Ability to push, pull, and lift items up to 30 lbs.
• Excellent customer service skills
• Awareness of food handling and sanitation guidelines
• Dependable, self-motivated, and ability to work under some pressure
• Good communication and organizational skills
Pursuant to the San Francisco Fair Chance Ordinance, we will consider for employment qualified applicants with arrest and conviction records.
INDPL3
Powered by JazzHR
iGPZPhQ4LU
